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Takeout

  • Oysters

    Ahi Salmon Nigiri

    By bonvent_z35w3jPublished On: April 1st, 2020Categories: HORS D'OEUVRES
  • Plated Meal 3

    Black Pudding

    By bonvent_z35w3jPublished On: April 1st, 2020Categories: HORS D'OEUVRES
  • Meal in a Bowl

    Braised Abalone

    By bonvent_z35w3jPublished On: April 1st, 2020Categories: MAIN COURSE
  • Sushi on Table

    California Rolls

    By bonvent_z35w3jPublished On: April 1st, 2020Categories: MAIN COURSE
  • California Rolls

    California Wraps

    By bonvent_z35w3jPublished On: April 1st, 2020Categories: HORS D'OEUVRES
  • Plated Food

    Char Siu & Sushis

    By bonvent_z35w3jPublished On: April 1st, 2020Categories: MAIN COURSE
  • Plated Bread

    Cheeze & Fish On Bread

    By bonvent_z35w3jPublished On: April 1st, 2020Categories: HORS D'OEUVRES
  • Chocolate Ball

    Chocolate Ball On Cake

    By bonvent_z35w3jPublished On: April 3rd, 2020Categories: DESSERT & COFFEE
  • Meal in a Bowl

    Kung Pao Chicken

    By bonvent_z35w3jPublished On: April 1st, 2020Categories: MAIN COURSE
  • Plated Orange Pie

    Lime Pie With Dark Crust

    By bonvent_z35w3jPublished On: April 1st, 2020Categories: DESSERT & COFFEE
  • Plated Dessert

    Maple Mouse With Chickpeas

    By bonvent_z35w3jPublished On: April 1st, 2020Categories: DESSERT & COFFEE
  • Meal in a Bowl

    Peach & Carrot Salad

    By bonvent_z35w3jPublished On: April 1st, 2020Categories: HORS D'OEUVRES
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Une cuisine authentique, vivante et sincère. Toujours en lien avec ceux qui la savourent.

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